TFAW have a lot of foodie friends. So while we often do big dinners out, we like to cook, too.
I’ll call this Pot Luck #5 because that feels about right. I have blogged many of our pot luck gatherings over the years because they are just so awesome and delicious. We typically share the type of course we are bringing and no additional hints. Which, of course, leads to how “lucky” we will be.
Our last gathering brought an interesting, but tasty, combination of items.
Roasted rosemary nuts from @miro009
Lentil soup topped with greek yogurt and garlic toast from @NealYang
Deviled eggs from Jarell