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	<title>The Foodies at Work &#187; bakery</title>
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	<description>2 foodies, 2 cubicles, 2 cities, one giant appetite.</description>
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		<title>Holiday Gluttony</title>
		<link>http://www.thefoodiesatwork.com/2013/01/04/holiday-gluttony/</link>
		<comments>http://www.thefoodiesatwork.com/2013/01/04/holiday-gluttony/#comments</comments>
		<pubDate>Fri, 04 Jan 2013 12:00:41 +0000</pubDate>
		<dc:creator><![CDATA[A-Tooch]]></dc:creator>
				<category><![CDATA[Chocolate]]></category>
		<category><![CDATA[Dessert]]></category>
		<category><![CDATA[Foodie Ramblings]]></category>
		<category><![CDATA[Holiday]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[artuso]]></category>
		<category><![CDATA[bacon]]></category>
		<category><![CDATA[bakery]]></category>
		<category><![CDATA[cake]]></category>
		<category><![CDATA[gluttony]]></category>
		<category><![CDATA[holiday]]></category>
		<category><![CDATA[maple]]></category>
		<category><![CDATA[vanilla]]></category>

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		<description><![CDATA[The end of December is a time for gluttony. TFAW are always willing to join in the trend. Here are just a few shots of Christmas at the Tooch household&#8230; plus post-Christmas at the extended Tooch family household in New Hampshire&#8230; and everything else along the way. Vanilla bean and coconut bourbon cake &#8211; an [&#8230;]]]></description>
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