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	<title>The Foodies at Work &#187; egg nog</title>
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	<description>2 foodies, 2 cubicles, 2 cities, one giant appetite.</description>
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		<title>The 12 Days of Christmas</title>
		<link>http://www.thefoodiesatwork.com/2012/01/03/the-12-days-of-christmas/</link>
		<comments>http://www.thefoodiesatwork.com/2012/01/03/the-12-days-of-christmas/#comments</comments>
		<pubDate>Tue, 03 Jan 2012 12:00:07 +0000</pubDate>
		<dc:creator><![CDATA[A-Tooch]]></dc:creator>
				<category><![CDATA[Holiday]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[brunch]]></category>
		<category><![CDATA[christmas]]></category>
		<category><![CDATA[coffee cake]]></category>
		<category><![CDATA[cookies]]></category>
		<category><![CDATA[egg nog]]></category>
		<category><![CDATA[holiday]]></category>
		<category><![CDATA[ravioli]]></category>

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		<description><![CDATA[This year, A-Tooch came awfully close to celebrating, quite literally, 12 days of Christmas. Some office parties, Christmas Eve dinner, Christmas day&#8230; twice&#8230;a birthday, New Year&#8217;s and more than one week out of the office made it one hell of a celebration. Festive new dinnerware! For the first time ever I hosted Christmas Eve dinner [&#8230;]]]></description>
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