Monthly Archives: January 2013
Enagement Dinner
For Miss Yunks, 2012 ended on a high note. She spent a few days skiing in powder snow in Park City, Utah, eating delicious food, making s’mores over an open flame at the dinner table and enjoying a roasted tomato and eggplant soup that inspired a home recipe make the list of favorite food moments. [...]
Gougères, again.
We've whipped up this recipe for gougères (fancy cheese puffs) over and over again. It never gets old.
Holiday Gluttony
The end of December is a time for gluttony. TFAW are always willing to join in the trend. Here are just a few shots of Christmas at the Tooch household… plus post-Christmas at the extended Tooch family household in New Hampshire… and everything else along the way. Vanilla bean and coconut bourbon cake – an [...]




Mexico Eats