Monthly Archives: January 2013

Mexico Eats

Eat your heart out, cruise ships. A-Tooch hopped aboard a private catamaran for a few days’ excursion with friends off the coast of Cancun, Mexico. The trip was amazing, weather was perfect and, of course, the boat came with a private chef who cooked three delicious meals a day. Why would you travel any other [...]
Posted in Foodie Ramblings, Mexican, Travel | Tagged , , , | Leave a comment

Enagement Dinner

For Miss Yunks, 2012 ended on a high note. She spent a few days skiing in powder snow in Park City, Utah, eating delicious food, making s’mores over an open flame at the dinner table and enjoying a roasted tomato and eggplant soup that inspired a home recipe make the list of favorite food moments. [...]
Posted in Boston | Tagged , | 5 Comments

Gougères, again.

We've whipped up this recipe for gougères (fancy cheese puffs) over and over again. It never gets old.
Posted in Cheese, Featured, Holiday | Tagged , , , , , | Leave a comment

Holiday Gluttony

The end of December is a time for gluttony. TFAW are always willing to join in the trend. Here are just a few shots of Christmas at the Tooch household… plus post-Christmas at the extended Tooch family household in New Hampshire… and everything else along the way. Vanilla bean and coconut bourbon cake – an [...]
Posted in Chocolate, Dessert, Foodie Ramblings, Holiday, Italian | Tagged , , , , , , , , | 1 Comment
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